Mingde Gong
The Mingde Gong, a four-story palace that gets progressively more luxurious as you ascend (culminating in dark wood-paneled rooms, gold-plated cutlery, and some of the biggest karaoke TVs you'll ever see), is the flag-bearer for Gansu cuisine -- "long cai." While the boss is a Hui entrepreneur, the chefs hail from Beijing and Guangzhou. Signature dishes includemenggu yangpai(Mongolian lamb), the huge and spicykao yangtui(roast leg of lamb with walnuts), a deep-fried lamb and green-pepper pancake(bobing yangrou),and the sweet vegetarian dish,xishi jinju baihe.
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| Cuisine | Gansu | |
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| Hours | 10:30am-10pm | |
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| Address | Jiuquan Lu 191 | |
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| Location | Around Town | |
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| Phone | 0931/466-8588 | |
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| Prices | Meal for 2 ¥90-¥170 ($11-$21) | |
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| Credit Cards | Not accepted | |